Wednesday, July 25, 2012

Grilled Pizza.


Before I begin, let me just say that today will probably be the only time there are two posts in the same day but I seem to be slightly inspired this evening. It could be because all of my creative juices are flowing from starting this second blog, or it could be because we had grilled pizza for dinner tonight that was amazing and {not to toot my own horn or anything} but I made the dough from scratch and it turned out great! So, without further adieu, here is my first food post.

Garlic Alfredo, Spinach, Mozzarella and Chicken pizza
(bare with me, I will come up with a more creative name) 

Made from scratch grilled pizza
Seriously, this was the most delicious {and healthy} pizza I have eaten in ages. I knew I had met my soul mate when I found someone who could eat devour a pizza as quickly as I could. So, to be able to do it guilt-free...well let's just say I was in pizza heaven.

Pre-grilled.

                                   
My very own "grill master" 
Handsome man.


why yes, that is water in a wine glass. I like to keep it classy even when there is no drinkable wine in the house. A fantastically delicious and filling meal. I can't wait to try more grilled pizzas!

Last but not least, Little Man loved the pizza. So much so, that I suppose he wanted to keep it all warm by shoving the entire part of his pizza in his mouth all at the same time!


There are a few things I will be doing differently after Christmas {when I will be getting my kitchen aid mixer... a true tool of beauty} I won't have to mix all the dough completely by hand with help from a whisk. What should have taken me 5 minutes actually ended up taking 20 minutes. So, 20 minutes and a sore hand later, my dough still wasn't my version of "perfect" but it was close enough.

All in all, this meal was a complete success...everyone should try it! p.s-Dad, K will be asking for you to grill this when she gets back home to you...so be ready!






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